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The holiday season is filled with traditional candies and desserts. From candy canes to gingerbread houses to piles of sweet cookies and cakes, the end of the year is the time to indulge your sweet tooth again and again. You’ll probably share a lot of those cakes, cookies and sweets with your family, too, treating your children and your parents alike to all those delicious flavors. If you’re looking for a different kind of dessert, maybe one you haven’t tried in many years or haven’t tried before at all, you should definitely consider the traditional holiday fruitcake as part of your celebration.
The Long, Colorful History of the Fruitcake
Though no one is sure of its exact origins, the earliest fruitcakes were created thousands of years ago. Fruitcakes appear throughout the world’s cultures, in places as far apart as Romania and the Caribbean. The ingredients vary from place to place, but the basic recipe concept remains. Fruitcake combines the deliciously sweet tastes of many different kinds of fruit with the robust, full flavor of a variety of roasted nuts. The two are combined in a bread batter and baked delicately. Fruitcakes will last for months when prepared properly, which is one of the reasons why they have been so popular throughout the ages.
The fruitcake most popular in Western countries first came to widespread popularity around the time of the Great Depression. Reasonably affordable as a gift and with plenty of ingredients to show off, the simple but delicious fruitcake appealed to families looking to exchange colorful, useful gifts. In time, as with all things, the popularity of the fruitcake waned for many years. Recently, however, modern generations have recognized its unique flavors and charming history all over again, so that today the fruitcake for the holidays is popular like never before.
Bringing Fruitcake Into Your Holiday Traditions
Christmas fruitcakes and fruitcakes for the holidays can make a great splash among your friends and family once you present them as a new tradition. The fruitcake can take the centerpiece stage in your holiday dessert spread, inviting everyone to enjoy its delicious traditional flavor. Many regional and specialty fruitcakes are available from some boutique online fruitcake bakeries. These include such delicious regional favorites as the Texas Pecan Fruitcake and the Australian Apricot Cake. Both carry huge servings of their specialty nuts and come prepared to the exact specifications of their local customs. Yet they’re available throughout the United States and Canada when ordered from an online bakery, so you can enjoy them with your family no matter where you live.
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